Gluten-Free at California Pizza Kitchen
I know a while back there was some hoopla around California Pizza Kitchen’s gluten-free menu and some serious concerns of cross-contamination. So, when I recently visited one of their locations, I wondered if the gluten-free at California Pizza Kitchen changed.
I met my friend Jen at the Polaris Mall location in Columbus, Ohio for some drinks. While there, we decided to grab something to eat. Our server from the bar brought out the gluten-free pizza menu along with explained the process of the gluten-free items on the regular menu. There were little GF circles near foods that were gluten-free.
We decided to try the gluten-free chicken BBQ pizza. Our server assured us of the proper cooking method and was very cautious with our order. She even confirmed it was gluten-free upon dropping it off and made the necessary precautions to keep me safe. We were seated at the bar and could tell that our pizza was not cooked with the others. I noticed on their little menu that they went through the Gluten Intolerance Group certification program. However, just because a place goes through this doesn’t mean every server will be knowledgeable (or care) of gluten-free food preparations.
The food was delicious and I didn’t get sick. Even Jen loved the pizza! Success. I will definitely be back to some other locations to test them out. Excited to know there are some more options available for us.
P.S. Since I originally wrote this post, I’ve been to a second location in a different state. They were equally as concerned about me having a safe meal. Hopefully, this is the consistent trend throughout their stores and the education is across the board!
Have you had a recent experience there? Let us know!